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English Sausage Peeler Flyer

English Sausage Peeler Flyer

Our sausage peeler flyer is now also available in English for our international customers. Feel free to have a look at it via the link below: https://onedrive.live.com/redir?resid=62E2890E6328F0F9!5614&authkey=!AHQFFI6emzmUQDk&ithint=file%2cpdf   Would you like more information about our sausage peeler ?   Feel free to contact us if you have any question or if you would like to […]

What is high speed peelability ?

What is high speed peelability ?

High Speed Peelability is defined as the complete separation between the casing and the crust of the product. Therefore the two main factors releated to peeling ease of sausages are surface formation or coagulation of the soluble protein by heat to form a skin, and the moisture relationship between the surface of the sausages and […]